Where To Eat
Early Girl Eatery
Southern dishes made with local ingredients. 8 Wall St., 828/259-9292, www.earlygirleatery.com.
The Market Place
Mild weather into the fall allows for months of outdoor dining at the finest restaurants, such as The Market Place on Wall
Street. 20 Wall St., 828/252-4162, www.marketplace-restaurant.com.
Rezaz
One of eight restaurants located in Historic Biltmore Village. Chef-owner Reza Setayesh is almost always in the kitchen, and
his Mediterranean-inspired dishes draw raves. 28 Hendersonville Rd., 828/277-1510, www.rezaz.com.
Salsa’s Mexican Caribbean Restaurant
At Salsa’s, a tiny eatery where the Puerto Rican chef-owner Hector Diaz blends Mexican and Caribbean cuisines, a line forms
out the door. 6 Patton Ave., 828/252-9805, www.salsas-asheville.com.
Savoy
Global cuisine made with fresh, local ingredients. 641 Merrimon Ave., 828/253-1077, www.savoyasheville.com.
Zambra
Enjoy a more subdued experience at Zambra, a wine-and-tapas bar. 85 West Walnut St., 828/232-1060, www.zambratapas.com.
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